In 100 g (Grams) of Snacks, potato chips, white, restructured, baked there is 7.2 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Snacks, potato chips, white, restructured, baked.

Spices, basil, dried	1714.5 µg
Spices, sage, ground	1714.5 µg
Spices, thyme, dried	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, oregano, dried	621.7 µg
Spices, marjoram, dried	621.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg

Snacks, potato chips, white, restructured, baked

Snacks, potato chips, white, restructured, baked is a type of Snacks. The most significant nutrients in Snacks, potato chips, white, restructured, baked are listed below.

Water	1.4 g	1.4%
Energy (calorie)	469 kcal
Energy (joule)	1964 kJ
Protein	5 g	5%
Total lipid (fat)	18.2 g	18.2%
Ash	3.98 g	3.98%
Carbohydrate, by difference	71.4 g	71.4%
Fiber, total dietary	4.8 g	4.8%
Sugars, total	5.01 g	5.01%
Calcium, Ca	125 mg	0.12%
Iron, Fe	0.8 mg
Magnesium, Mg	43 mg	0.04%
Phosphorus, P	274 mg	0.27%
Potassium, K	721 mg	0.72%
Sodium, Na	536 mg	0.54%
Zinc, Zn	0.45 mg
Copper, Cu	0.104 mg
Selenium, Se	8.1 µg
Fluoride, F	105.5 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Snacks, potato chips, white, restructured, baked